🌸 Autumnal Harvest Season: Saffron in Iran with PGTG 🌸

Autumn in Iran means fields of crimson saffron blossoms and ruby-red barberry bushes—a feast for the eyes and palate. Travel with Persian Gryphon Travel Group for an authentic, eco-friendly harvest experience.

🌿 Seasonal Experiences

• Saffron Harvest (Khorasan & Yazd):
  Wake up before sunrise to hand-pick delicate purple blossoms and learn how the world’s most precious spice is separated and dried.
• Barberry Harvest (South Khorasan):
  Stroll through scarlet bushes, taste the tart berries fresh, and discover their role in classic Persian dishes, such as zereshk polo.

✨ Sustainable Travel with PGTG

• Stay in family-run eco-lodges supporting local livelihoods.
• Join small-group harvest tours to minimize impact on farms.
• Shop directly from farmers to keep the income in rural communities.

💡 Ideal Time: Late October – mid-November
💡 Best For: Food lovers, culture seekers, and travelers keen on authentic rural

🍂 Turn Iran’s autumn into a sensory journey—saffron’s golden aroma, barberry’s vibrant tang—while traveling responsibly with PGTG!

📃 Available Itinerary:
Saffron & Barberry Harvest Experience in Khorasan